This kitchen appliance serves to ventilate cooking fumes, smoke, and odors from the stovetop area. Characterized by its vertical, chimney-like structure, it effectively captures and expels airborne contaminants, maintaining cleaner air quality... Read more »
An apparatus installed above cooking appliances, designed to remove grease, smoke, odors, heat, and steam produced during the cooking process. This ventilation system, typically constructed from metal, incorporates a filtration mechanism and... Read more »
